©Bruno Galli
©Bruno Galli
Depending on your mood, you can meet at the restaurant, on the beach, on the famous central pontoon or at the bar.
In total harmony with the surroundings, Chefs Alexandra Delamare and Laurent Bunel unveil sun-drenched, local cuisine that's simple and generous, and perfect for any occasion. All the hallmarks of the tasty Carlton table are here, with a touch of Dolce Vita.
Depending on the market of the day, a few exclusive suggestions complete the menu, in (very) limited editions.
Depending on the market of the day, a few exclusive suggestions complete the menu, in (very) limited editions.
Arrangement
Hall | m2 | In theatre | Banquet | Cocktail |
|---|---|---|---|---|
| Salle : Restaurant | - | - | 25 | 40 |
| Salle : Lounge Restaurant | - | 30 | 25 | 40 |
| Salle : Terrasse Plage | - | - | - | 800 |
Services
Room hire
Restaurant
Available for private hire
Family Reception/drinks reception
Capacity
50 place setting
